Chau Khang Seafood Processing Co., Ltd.
Công ty TNHH Chế biến Thủy sản Châu Khang
Ca Mau, VietnamSeafood
About
Chau Khang Seafood Processing Co., Ltd. was founded in 1995 in Ca Mau, Vietnam, specialising in farming and processing fish sauce. Capacity is about 1,200 tons per month with a 24,000 m² factory. Products are exported to United States, Spain.
Machine translated
Premium information
Free preview. Credits are only spent after you confirm.
Direct contacts
1 credit1 contact · Languages: VI, EN
Sign in to unlockTrade profile
3 creditsExports to 1 market · 1 HS group
Sign in to unlockVCCI verification report
5 creditsLevel L1 · verified —
No data yet.
Products
5Fish Sauce (Block Frozen)
Fish Sauce · HS 210390
$1.95 – $2.24 / litreMOQ 8,000 litre
Fish Sauce (Size 16/20)
Fish Sauce · HS 210390
Negotiable / litreMOQ 8,500 litre
Fish Sauce (Export Grade)
Fish Sauce · HS 210390
$2.55 – $2.93 / litreMOQ 4,900 litre
Fish Sauce (IQF)
Fish Sauce · HS 210390
$2.93 – $3.37 / litreMOQ 9,300 litre
Fish Sauce (1 kg Bag)
Fish Sauce · HS 210390
$1.00 – $1.15 / litreMOQ 8,700 litre
Production capability
- Capacity
- 1,200 ton
- Factory area
- 24,000 m²
- Minimum order
- 1 x 20' FCL
- Lead time
- 17 days
- OEM
- Yes
- ODM
- No
Export markets
- United States
- Spain
Exports to 1 market · 1 HS group
Sign in to unlockContacts
L** P***** T*
Trưởng phòng Xuất nhập khẩu
1 contact · Languages: VI, EN
Sign in to unlockVerification report
Level L1 · verified —
No data yet.