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Dai Truong Seafood Processing Co., Ltd.

Công ty TNHH Chế biến Thủy sản Đại Trường

Dong Thap, VietnamSeafood

Company
Claimed VCCI member

About

Dai Truong Seafood Processing Co., Ltd. was founded in 2015 in Dong Thap, Vietnam, specialising in farming and processing frozen black tiger shrimp, frozen whiteleg shrimp. Capacity is about 900 tons per month with a 3,500 m² factory. Products are exported to Belgium, Netherlands, Japan, Spain, Australia.

Machine translated

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  • Direct contacts

    1 credit

    2 contacts · Languages: VI, EN

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  • Trade profile

    3 credits

    Exports to 0 markets · 0 HS groups

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  • VCCI verification report

    5 credits

    Level L1 · verified —

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Production capability

Capacity
900 ton
Factory area
3,500 m²
Minimum order
1 x 20' FCL
Lead time
15 days
OEM
Yes
ODM
No

Certifications

  • BAP

    MOCK-BAP-71870

    Valid until Apr 13, 2028

    Not cross-checked

Export markets

  • Belgium
  • Netherlands
  • Japan
  • Spain
  • Australia

Exports to 0 markets · 0 HS groups

This organization has not agreed to share this information.

Contacts

  • P***** L*** L*

    Phó Giám đốc

  • V*** V* L*

    Trưởng phòng Xuất nhập khẩu

2 contacts · Languages: VI, EN

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dai-truong.example.vn

Verification report

Level L1 · verified —

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