Khang An Seafood JSC
Công ty Cổ phần Thủy sản Khang An
Hue, VietnamSeafood
About
Khang An Seafood JSC was founded in 2014 in Hue, Vietnam, specialising in farming and processing frozen black tiger shrimp, fish sauce. Capacity is about 70 tons per month with a 45,000 m² factory. The company is looking for its first export partners.
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Direct contacts
1 credit0 contacts · Languages: —
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Trade profile
3 creditsExports to 0 markets · 0 HS groups
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VCCI verification report
5 creditsLevel L0 · verified —
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Products
4Frozen Black Tiger Shrimp (Size 16/20)
Frozen Black Tiger Shrimp · HS 030617
Negotiable / kgMOQ 1,500 kg
Fish Sauce (IQF)
Fish Sauce · HS 210390
Negotiable / litreMOQ 6,600 litre
Frozen Black Tiger Shrimp (IQF)
Frozen Black Tiger Shrimp · HS 030617
$13.01 – $14.96 / kgMOQ 4,600 kg
Frozen Black Tiger Shrimp (1 kg Bag)
Frozen Black Tiger Shrimp · HS 030617
$14.60 – $16.79 / kgMOQ 890 kg
Production capability
- Capacity
- 70 ton
- Factory area
- 45,000 m²
- Minimum order
- 1 x 20' FCL
- Lead time
- 15 days
- OEM
- Yes
- ODM
- No
Certifications
IFS Food
MOCK-IFS-FO-74861
Valid until Jun 10, 2027
Not cross-checked
Export markets
—
Exports to 0 markets · 0 HS groups
No data yet.
Contacts
0 contacts · Languages: —
This organization has not agreed to share this information.
Verification report
Level L0 · verified —
No data yet.