Công ty Cổ phần Chế biến Thủy sản Long Bảo
Ho Chi Minh City, VietnamSeafood
Long Bao Seafood Processing JSC was founded in 2011 in Ho Chi Minh City, Vietnam, specialising in farming and processing frozen black tiger shrimp, frozen squid. Capacity is about 1,400 tons per month with a 35,000 m² factory. Products are exported to China, United States, Belgium.
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1 credit1 contact · Languages: VI, EN
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3 creditsExports to 3 markets · 2 HS groups
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5 creditsLevel L2 · verified Aug 19, 2026
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MOCK-HACCP-73115
Valid until Oct 18, 2028
Cross-checkedExports to 3 markets · 2 HS groups
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Trưởng phòng Kinh doanh
1 contact · Languages: VI, EN
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